I am Ms. Swinnea. This is my 4th year teaching FCS. I have a Bachelors of Science in Restaurant, Hotel, and Institutional Management from Texas Tech University. 

 

1st period - Conference

2nd period- Principles of Education and Training

3rd period- Culinary Arts 1

4th period- Culinary Arts 1

5th period- Culinary Arts 1

6th period- Counseling and Mental Health

7th period- Culinary Arts 1

8th period- Culinary Arts 1